Luca, Rollé: шукати на сайті Z-Library

Рік:

2018

Мова:

english

Файл:

PDF, 425 KB

english, 2018

Father Involvement and Cognitive Development in Early and Middle Childhood: A Systematic Review

Rollè, Luca, Gullotta, Giulia, Trombetta, Tommaso, Curti, Lorenzo, Gerino, Eva, Brustia, Piera, Caldarera, Angela M.

Журнал:

Рік:

2019

Файл:

PDF, 1.38 MB

2019

Loneliness, Resilience, Mental Health, and Quality of Life in Old Age: A Structural Equation Model

Gerino, Eva, Rollè, Luca, Sechi, Cristina, Brustia, Piera

Журнал:

Bertolino, Marta, Belviso, Simona, Dal Bello, Barbara, Ghirardello, Daniela, Giordano, Manuela, Rolle, Luca, Gerbi, Vincenzo, Zeppa, Giuseppe

Рік:

2017

Мова:

english

Файл:

PDF, 897 KB

english, 2017

Influence of the addition of different hazelnut skins on the physicochemical, antioxidant, polyphenol and sensory properties of yogurt

Журнал:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Рік:

2015

Мова:

english

Файл:

PDF, 1.14 MB

english, 2015

Optimization of extraction of phenolic content from hazelnut shell using response surface methodology

Caroline Stévigny, Luca Rolle, Nadia Valentini, Giuseppe Zeppa

Журнал:

Procedia - Social and Behavioral Sciences

Рік:

2007

Мова:

english

Файл:

PDF, 185 KB

english, 2007

Domestic Violence and Newspaper: An Explorative Study.

Rollè, Luca, Abbà, Silvia, Fazzino, Roberta, Marino, Elisa, Brustia, Piera

Журнал:

Рік:

2014

Мова:

english

Файл:

PDF, 176 KB

english, 2014

Phytochemical and microbiological stability of spent espresso coffee grounds in capsules

Belviso, Simona, Ghirardello, Daniela, Rantsiou, Kalliopi, Giordano, Manuela, Bertolino, Marta, Borgogna, Denise, Cavallero, Maria Chiara, Dal Bello, Barbara, Cena, Clara, Rolle, Luca, Zeppa, Giuseppe

Журнал:

Blandino, Massimo, Locatelli, Monica, Gazzola, Alessandra, Coïsson, Jean Daniel, Giacosa, Simone, Travaglia, Fabiano, Bordiga, Matteo, Reyneri, Amedeo, Rolle, Luca, Arlorio, Marco

Рік:

2014

Мова:

english

Файл:

PDF, 310 KB

english, 2014

Hull-less barley pearling fractions: Nutritional properties and their effect on the functional and technological quality in bread-making

Журнал:

Journal of Cereal Science

Рік:

2015

Мова:

english

Файл:

PDF, 301 KB

english, 2015

Volatile profile of white wines fermented with sequential inoculation of Starmerella bacillaris and Saccharomyces cerevisiae

Englezos, Vasileios, Rantsiou, Kalliopi, Cravero, Francesco, Torchio, Fabrizio, Pollon, Matteo, Daniela, Fracassetti, Ortiz-Julien, Anne, Gerbi, Vincenzo, Rolle, Luca, Cocolin, Luca

Журнал:

Food Chemistry

Рік:

2018

Мова:

english

Файл:

PDF, 614 KB

english, 2018

Mechanical behaviour and quality traits of highbush blueberry during postharvest storage

Valentina Chiabrando, Giovanna Giacalone, Luca Rolle

Журнал:

Luca Rolle, Fabrizio Torchio, Simone Giacosa, Vincenzo Gerbi

Рік:

2009

Мова:

english

Файл:

PDF, 79 KB

english, 2009

Modifications of mechanical characteristics and phenolic composition in berry skins and seeds of Mondeuse winegrapes throughout the on-vine drying process

Журнал:

International Journal of Food Science & Technology

Рік:

2009

Мова:

english

Файл:

PDF, 115 KB

english, 2009

Physico-mechanical evaluation of the aptitude of berries of red wine grape varieties to resist the compression in carbonic maceration vinification

Giacosa, Simone, Torchio, Fabrizio, Segade, Susana Río, Gaiotti, Federica, Tomasi, Diego, Lovat, Lorenzo, Vincenzi, Simone, Rolle, Luca

Журнал:

Рік:

2013

Мова:

english

Файл:

PDF, 744 KB

english, 2013

The effect of hazelnut roasted skin from different cultivars on the quality attributes, polyphenol content and texture of fresh egg pasta

Zeppa, Giuseppe, Belviso, Simona, Bertolino, Marta, Cavallero, Maria Chiara, Dal Bello, Barbara, Ghirardello, Daniela, Giordano, Manuela, Giorgis, Marta, Grosso, Arianna, Rolle, Luca, Gerbi, Vincenzo

Журнал:

Englezos, Vasileios, Rantsiou, Kalliopi, Torchio, Fabrizio, Rolle, Luca, Gerbi, Vincenzo, Cocolin, Luca

Рік:

2015

Мова:

english

Файл:

PDF, 522 KB

english, 2015

Exploitation of the non-Saccharomyces yeast Starmerella bacillaris (synonym Candida zemplinina) in wine fermentation: Physiological and molecular characterizations

Журнал:

International Journal of Food Microbiology

Рік:

2015

Мова:

english

Файл:

PDF, 399 KB

english, 2015

Investigating the use of gradient boosting machine, random forest and their ensemble to predict skin flavonoid content from berry physical–mechanical characteristics in wine grapes

Brillante, Luca, Gaiotti, Federica, Lovat, Lorenzo, Vincenzi, Simone, Giacosa, Simone, Torchio, Fabrizio, Segade, Susana Río, Rolle, Luca, Tomasi, Diego

Журнал:

Computers and Electronics in Agriculture

Рік:

2015

Мова:

english

Файл:

PDF, 638 KB

english, 2015

Assessment of Postharvest Dehydration Kinetics and Skin Mechanical Properties of “Muscat of Alexandria” Grapes by Response Surface Methodology

Corona, Onofrio, Torchio, Fabrizio, Giacosa, Simone, Río Segade, Susana, Planeta, Diego, Gerbi, Vincenzo, Squadrito, Margherita, Mencarelli, Fabio, Rolle, Luca

Журнал:

Food and Bioprocess Technology

Рік:

2016

Мова:

english

Файл:

PDF, 988 KB

english, 2016

The Personality and Behavior Inventory: Description, Characteristics, Psychometric Properties and Comparison with MMPI-II and PAI

Lyrakos, Dimitrios G., Eva, Gerino, Elisa, Marino, Piera, Brustia, Luca, Rollé

Журнал:

Procedia - Social and Behavioral Sciences

Рік:

2015

Мова:

english

Файл:

PDF, 202 KB

english, 2015

‘Fortified’ wines volatile composition: Effect of different postharvest dehydration conditions of wine grapes cv. Malvasia moscata (Vitis vinifera L.)

Urcan, Delia Elena, Giacosa, Simone, Torchio, Fabrizio, Río Segade, Susana, Raimondi, Stefano, Bertolino, Marta, Gerbi, Vincenzo, Pop, Nastasia, Rolle, Luca

Журнал:

Food Chemistry

Рік:

2017

Мова:

english

Файл:

PDF, 357 KB

english, 2017

Comparison of fortified, sfursat, and passito wines produced from fresh and dehydrated grapes of aromatic black cv. Moscato nero (Vitis vinifera L.)

Ossola, Carolina, Giacosa, Simone, Torchio, Fabrizio, Río Segade, Susana, Caudana, Alberto, Cagnasso, Enzo, Gerbi, Vincenzo, Rolle, Luca

Журнал:

Rantsiou, Kalliopi, Englezos, Vasileios, Torchio, Fabrizio, Risse, Paul-Andre, Cravero, Francesco, Gerbi, Vincenzo, Rolle, Luca, Cocolin, Luca

Рік:

2016

Мова:

english

Файл:

PDF, 417 KB

english, 2016

Modeling of the Fermentation Behavior of Starmerella bacillaris

Журнал:

American Journal of Enology and Viticulture

Рік:

2017

Мова:

english

Файл:

PDF, 1.48 MB

english, 2017

Starmerella bacillaris in winemaking: opportunities and risks

Englezos, Vasileios, Giacosa, Simone, Rantsiou, Kalliopi, Rolle, Luca, Cocolin, Luca

Журнал:

Current Opinion in Food Science

Рік:

2017

Мова:

english

Файл:

PDF, 160 KB

english, 2017

Control of Brettanomyces bruxellensis on wine grapes by post-harvest treatments with electrolyzed water, ozonated water and gaseous ozone

Cravero, Francesco, Englezos, Vasileios, Rantsiou, Kalliopi, Torchio, Fabrizio, Giacosa, Simone, Río Segade, Susana, Gerbi, Vincenzo, Rolle, Luca, Cocolin, Luca

Журнал:

Innovative Food Science & Emerging Technologies

Рік:

2018

Мова:

english

Файл:

PDF, 706 KB

english, 2018

Volatile profiles and chromatic characteristics of red wines produced with Starmerella bacillaris and Saccharomyces cerevisiae

Englezos, Vasileios, Rantsiou, Kalliopi, Cravero, Francesco, Torchio, Fabrizio, Giacosa, Simone, Ortiz-Julien, Anne, Gerbi, Vincenzo, Rolle, Luca, Cocolin, Luca

Журнал:

Рік:

2018

Мова:

english

Файл:

PDF, 383 KB

english, 2018

Perinatal Parenting Stress, Anxiety, and Depression Outcomes in First-Time Mothers and Fathers: A 3- to 6-Months Postpartum Follow-Up Study

Vismara, Laura, Rollè, Luca, Agostini, Francesca, Sechi, Cristina, Fenaroli, Valentina, Molgora, Sara, Neri, Erica, Prino, Laura E., Odorisio, Flaminia, Trovato, Annamaria, Polizzi, Concetta, Brustia,

Журнал:

Giacosa, Simone, Ossola, Carolina, Botto, Riccardo, Río Segade, Susana, Paissoni, Maria Alessandra, Pollon, Matteo, Gerbi, Vincenzo, Rolle, Luca

Рік:

2016

Мова:

english

Файл:

PDF, 384 KB

english, 2016

Impact of specific inactive dry yeast application on grape skin mechanical properties, phenolic compounds extractability, and wine composition

Журнал:

Journal of Cleaner Production

Рік:

2018

Мова:

english

Файл:

PDF, 2.91 MB

english, 2018

Minimizing the environmental impact of cleaning in winemaking industry by using ozone for cleaning-in-place (CIP) of wine bottling machine

Englezos, Vasileios, Rantsiou, Kalliopi, Cravero, Francesco, Torchio, Fabrizio, Giacosa, Simone, Segade, Susana Río, Gai, Guglielmo, Dogliani, Enrico, Gerbi, Vincenzo, Cocolin, Luca, Rolle, Luca

Журнал:

Рік:

2019

Файл:

PDF, 5.25 MB

2019

An electroencephalographic signature predicts antidepressant response in major depression

Wu, Wei, Zhang, Yu, Jiang, Jing, Lucas, Molly V., Fonzo, Gregory A., Rolle, Camarin E., Cooper, Crystal, Chin-Fatt, Cherise, Krepel, Noralie, Cornelssen, Carena A., Wright, Rachael, Toll, Russell T.,

Журнал:

Nature Biotechnology

Рік:

2020

Файл:

PDF, 7.63 MB

2020

Influence of the growth factors PDGF-BB, TGF-β1 and bFGF on the replicative aging of human articular chondrocytes during in vitro expansion

Anita Brandl, Peter Angele, Christina Roll, Lucas Prantl, Richard Kujat, Bernd Kinner

Журнал:

Journal of Orthopaedic Research

Рік:

2010

Мова:

english

Файл:

PDF, 256 KB

english, 2010

Mechanical behaviour of hazelnuts used for table consumption under compression loading

Nadia Valentini, Luca Rolle, Caroline Stévigny, Giuseppe Zeppa

Журнал:

Рік:

2006

Мова:

english

Файл:

PDF, 127 KB

english, 2006

Assessment of grape skin hardness by a puncture test

Hend Letaief, Luca Rolle, Giuseppe Zeppa, Vincenzo Gerbi

Журнал:

Massimo Blandino, Mattia Ciro Mancini, Alessandro Peila, Luca Rolle, Francesca Vanara, Amedeo Reyneri

Рік:

2008

Мова:

english

Файл:

PDF, 460 KB

english, 2008

Determination of maize kernel hardness: comparison of different laboratory tests to predict dry-milling performance

Журнал:

Рік:

2010

Мова:

english

Файл:

PDF, 129 KB

english, 2010

Influence of skin hardness on dehydration kinetics of wine grapes

Luca Rolle, Alberto Caudana, Simone Giacosa, Vincenzo Gerbi, Susana Río Segade

Журнал:

Giuseppe Zeppa, Marta Bertolino, Luca Rolle

Рік:

2011

Мова:

english

Файл:

PDF, 99 KB

english, 2011

Quantitative descriptive analysis of Italian polenta produced with different corn cultivars

Журнал:

Konrad Tang-Tat Fung, Amar Paul Dhillon, James E. McLaughlin, Sebastian B. Lucas, Brian Davidson, Keith Rolles, David Patch, Andrew K. Burroughs

Рік:

2012

Мова:

english

Файл:

PDF, 114 KB

english, 2012

Cure of Acanthamoeba cerebral abscess in a liver transplant patient

Журнал:

Liver Transplantation

Рік:

2008

Мова:

english

Файл:

PDF, 344 KB

english, 2008

Evolution of chemico-physical characteristics during manufacture and ripening of Castelmagno PDO cheese in wintertime

Marta Bertolino, Paola Dolci, Manuela Giordano, Luca Rolle, Giuseppe Zeppa

Журнал:

Food Chemistry

Рік:

2011

Мова:

english

Файл:

PDF, 426 KB

english, 2011

Mechanical properties, phenolic composition and extractability indices of Barbera grapes of different soluble solids contents from several growing areas

Fabrizio Torchio, Enzo Cagnasso, Vincenzo Gerbi, Luca Rolle

Журнал:

Analytica Chimica Acta

Рік:

2010

Мова:

english

Файл:

PDF, 166 KB

english, 2010

Phenolic ripeness assessment of grape skin by texture analysis

Susana Río Segade, Luca Rolle, Vincenzo Gerbi, Ignacio Orriols

Журнал:

Journal of Food Composition and Analysis

Рік:

2008

Мова:

english

Файл:

PDF, 708 KB

english, 2008

Possible use of texture characteristics of winegrapes as markers for zoning and their relationship with anthocyanin extractability index

Susana Río Segade, Elvira Soto Vázquez, Ignacio Orriols, Simone Giacosa, Luca Rolle

Журнал:

International Journal of Food Science & Technology

Рік:

2011

Мова:

english

Файл:

PDF, 752 KB

english, 2011

Yeast biodiversity and dynamics during sweet wine production as determined by molecular methods

Rosalinda Urso, Kalliopi Rantsiou, Paola Dolci, Luca Rolle, Giuseppe Comi, Luca Cocolin

Журнал:

FEMS Yeast Research

Рік:

2008

Мова:

english

Файл:

PDF, 234 KB

english, 2008

SURVEY ON OVERCOOKING RESISTANCE OF ITALIAN AND TUNISIAN SPAGHETTI

GIUSEPPE ZEPPA, LUCA ROLLE, DANIELA GHIRARDELLO

Журнал:

Journal of Food Quality

Рік:

2010

Мова:

english

Файл:

PDF, 106 KB

english, 2010

Saccharomyces cerevisiae Biodiversity During the Brewing Process of an Artisanal Beer: A Preliminary Study

Luca Cocolin, Simona Campolongo, Roberta Gorra, Luca Rolle, Kalliopi Rantsiou

Журнал:

Journal of the Institute of Brewing

Рік:

2011

Мова:

english

Файл:

PDF, 248 KB

english, 2011

Microbial dynamics of Castelmagno PDO, a traditional Italian cheese, with a focus on lactic acid bacteria ecology

Paola Dolci, Valentina Alessandria, Kalliopi Rantsiou, Luca Rolle, Giuseppe Zeppa, Luca Cocolin

Журнал:

International Journal of Food Microbiology

Рік:

2008

Мова:

english

Файл:

PDF, 625 KB

english, 2008

A multidisciplinary study on the effects of phloem-limited viruses on the agronomical performance and berry quality of Vitis vinifera cv. Nebbiolo

Marzia Giribaldi, Micol Purrotti, Davide Pacifico, Deborah Santini, Franco Mannini, Piero Caciagli, Luca Rolle, Laura Cavallarin, Maria Gabriella Giuffrida, Cristina Marzachì

Журнал:

Journal of Proteomics

Рік:

2011

Мова:

english

Файл:

PDF, 475 KB

english, 2011

Proteins and enzymatic activities in Erbaluce grape berries with different response to the withering process

Simone Vincenzi, Serena Tolin, Luca Cocolin, Kalliopi Rantsiou, Andrea Curioni, Luca Rolle

Журнал:

Analytica Chimica Acta

Рік:

2012

Мова:

english

Файл:

PDF, 417 KB

english, 2012

CIELab* parameters of white dehydrated grapes as quality markers according to chemical composition, volatile profile and mechanical properties

Luca Rolle, Manuela Giordano, Simone Giacosa, Simone Vincenzi, Susana Río Segade, Fabrizio Torchio, Benedetta Perrone, Vincenzo Gerbi

Журнал:

Analytica Chimica Acta

Рік:

2012

Мова:

english

Файл:

PDF, 252 KB

english, 2012

Changes in chromatic characteristics and phenolic composition during winemaking and shelf-life of two types of red sweet sparkling wines

Fabrizio Torchio, Susana Río Segade, Vincenzo Gerbi, Enzo Cagnasso, Luca Rolle

Журнал:

Susana Río Segade, Simone Giacosa, Vincenzo Gerbi, Luca Rolle

Рік:

2011

Мова:

english

Файл:

PDF, 1.29 MB

english, 2011

Berry skin thickness as main texture parameter to predict anthocyanin extractability in winegrapes

Журнал:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Рік:

2011

Мова:

english

Файл:

PDF, 187 KB

english, 2011

Changes in varietal volatile composition during shelf-life of two types of aromatic red sweet Brachetto sparkling wines

Fabrizio Torchio, Susana Río Segade, Vincenzo Gerbi, Enzo Cagnasso, Manuela Giordano, Simone Giacosa, Luca Rolle

Журнал: